Are Jelly Beans Vegan?
Jelly beans are not vegan. They’re made with gelatin, which is derived from the bones of animals.
If you want to make your jelly beans, you can use a food dehydrator to make them into tiny pieces.
What is Jelly Beans?
Jelly beans are delicious treats that come in many flavours. These treats are also loaded with sugar and artificial ingredients. Are they vegan?
Veganism is a lifestyle choice that excludes animal products from the diet. Many vegans choose to eat only foods free of animal products such as meat, eggs, milk, honey, and gelatin, among other animal-derived ingredients.
Many people mistakenly believe that jelly beans are vegan because they contain no animal products. In reality, jelly beans are made with gelatin, which comes from the collagen found in animals’ skin, bones, tendons, ligaments, cartilage, and connective tissue.
The best way to know if something is vegan is by looking on the label for the word “vegan.” If it says “made without”, then it’s not vegan. If you see the words “no animal products,” “no animal testing,” or “no animal by-products”, then it’s vegan.
If you’re wondering why some companies use gelatin instead of tofu or seitan, it’s because it doesn’t have the same texture or taste.
Other than that, there are no health benefits to eating jelly beans.
What Are Jelly Beans Made Out Of?
Jelly beans may be made from corn syrup, water, natural dyes, preservatives, flavouring agents, and food colouring. The list goes on and on.
You can find so many varieties of jelly beans available, including gummy bears, sour patch kids, jolly ranchers, and more!
These candies are usually refined white flour, hydrogenated vegetable oil, high fructose corn syrup, artificial colours, and artificial flavours.
Also, most jelly beans aren’t even organic. In their manufacturing process, they can contain GMOs (genetically modified organisms), pesticides, antibiotics, hormones, steroids, and growth hormones.
What Makes A Product Vegan?
It’s important to check labels before buying anything. Many companies make fake versions of popular brands.
These products can be easily found at a local grocery store.
They will often say “vegetarian” or “vegan-friendly” when they don’t mean it.
It would be best if you always looked for the word “vegetarian” first. This means that the product was made without any animal products.
Next, you want to look for the word “no animal by-product” or “no animal tested”. These two terms indicate that the product contains nothing from an animal.
Finally, it would be best if you looked for the term “gluten-free”, “wheat-free”, or “dairy-free”. Proteins containing gluten are found in grains such as wheat, rye, barley, and oats. Dairy is milk, cheese, butter, yoghurt, ice cream, etc.
You should also read our article about tater tots and how to make vegan tater tots at home.
Are Jelly Beans Healthy?
Jelly beans aren’t healthy at all. They are filled with tons of sugar and artificial ingredients. The average serving size contains about 30 grams of sugar, which can be harmful to your body.
They also contain preservatives like potassium sorbate and sodium benzoate. These chemicals can cause cancer and congenital disabilities.
You should limit yourself to one candy per day. This will help prevent any adverse effects caused by too much sugar.
Are Jelly Belly jelly beans gluten-free?
No, they are not gluten-free. A gluten protein is found in wheat, rye, barley, oats, and spelt. It is used to make slices of bread, pasta, crackers, cakes, cookies, pizza crust, and more.
Gluten can cause serious problems when eaten in excess. Some people even develop celiac disease, an autoimmune disorder where the immune system attacks the small intestine after exposure to gluten.
Gluten must be avoided by individuals with celiac disease altogether.
People who do not have celiac disease may still experience symptoms from consuming gluten. Symptoms include stomach pain, bloating, diarrhoea, constipation, gas, headaches, fatigue, depression, joint pain, and weight loss.
Are Jelly Belly jelly beans vegetarian/vegan?
Yes, Jelly Belly jelly beans are vegetarian but not vegan. They don’t contain any animal products.
However, they contain gelatin, which comes from animal skin, bones, tendons, ligaments, cartilages, and connective tissues.
This means that they cannot be considered 100% vegan.
Also, the company uses bovine (cow) milk to flavour their jelly beans.
What are the different types of Jelly Belly Jelly Beans?
There are three main Jelly Belly jelly beans: Original Flavor, Fruit Flavors, and Special Editions. Each variety has its unique flavours.
Original Flavor: This is the original flavour of Jelly Belly jellybeans. They come in a wide range of colours, including red, orange, yellow, green, blue, purple, pink, white, black, brown, and transparent.
Fruit Flavors: There are many fruit flavoured jelly beans such as strawberry, banana, apple, grape, peach, watermelon, kiwi, cherry, lime, lemon, pineapple, raspberry, and coconut.
Special Edition: These are limited edition flavours that only appear once every few years. Examples include Bubble Gum, Mango Madness, Pumpkin Pie, and Chocolate Chip Cookie Dough.
If you want to enjoy some delicious jelly beans without worrying about the health risks, you should try Jelly Belly jelly beans. They are tasty and fun to eat. You won’t regret it!
Which jelly bean flavour is your favourite? Let us know in the comments below.